Enough with the minced garlic, already…

Continuing on my everything and anything writing kick, today I will share with you the best way to prepare one of my favorite Roman pasta dishes: Pasta alla Carbonara. I do have to thank Jo-Lynne over at Musings Of A House Wife for her tweet looking for ground beef fueled dinner inspiration and it got [...]

Tags: Giada De Laurentiis, Grana Padano, Guanciale, Il Cucchiao D'Argento, Il Talismano Della Felicita, Pancetta, Parmigiano-Reggiano, Pasta Alla Carbonara, Spaghetti De Cecco, The Silver Spoon, The Talisman Of Happiness